Ingredients
- 3-5 tbsp Gluten Free Oatmeal
- 2 scoops Salted Caramel Protein Powder
- 1 tbsp PB2 (Powdered Peanut Butter)
- 3-6 tbsp Filtered Water (adjust as needed)
- A handful of Vegan Smarties (also known as No Nos)
- Vegan Gluten Free Sprinkles (optional)
Instructions
Makes 2-3 servings
- In a mixing bowl, combine the oatmeal, salted caramel protein powder, and PB2.
- Slowly add water, starting with 3 tbsp, and mix until you get a thick dough-like consistency. Add more water if needed.
- Stir in the vegan smarties, ensuring they’re evenly distributed throughout the mixture.
- Scoop out small portions of the mixture and roll them into protein balls, depending on the size you want.
- Optionally, roll the protein balls in more sprinkles for an extra fun touch.
- Chill in the fridge for 10–15 minutes to firm up, then enjoy!
Benefits:
Vegan protein provides essential amino acids that support collagen production, helping to improve skin elasticity and reduce wrinkles this was quoted in Healthline.
**Feel free to message me if you would like to learn more healthy skin tips.